Recipes

• Smoked or Oven Roasted Pulled Pork
• Cajun Andouille & Bleu Cheese Burgers
• Grilled X Hot Cajun Ribeye Steak
• Jamaican Jerk Chicken Cheesesteaks
• X Hot Jamaican French Fries
• Memphis Dry Rub Chicken Wings
• Southwestern Mequite & Coffee Burgers
• Kansas City Baby Back Ribs
• Pirate's Gold Grilled Chicken

MEMPHIS DRY RUB CHICKEN WINGS

INGREDIENTS

Fresh or frozen chicken wings, disjointed
Rub Me Tender Memphis Spice Rub
Oil for frying

DIRECTIONS

Using a deep fryer heat oil to 350 degrees F. Fry chicken wings until done. They will be crispy & golden brown. It should take approximately 10 minutes. *Make sure frozen chicken wings are thawed out before cooking.

Once wings are fully cooked shake the Memphis Spice Rub lightly over all the wings making sure to coat the entire wing area. Season immediately after coming out of the fryer as this will produce the best results. Enjoy!